皇玥 | 低糖系列 - 低糖雙黃白蓮蓉月餅 (實體卷)

皇玥「低糖雙黃白蓮蓉月餅」嚴格遵循香港低糖定義標準（每100克含糖量≤5克），以天然麥芽糖醇替代傳統砂糖，糖分較市面同類產品更低，完美平衡「健康」與「傳統風味」，糖尿病前期、妊娠糖媽媽及控糖族群可安心食用。

禮盒包括 :
- 低糖雙黃白蓮蓉月餅（4件，約185g/件）：低糖系列採用天然麥芽糖醇，大幅減低糖份並控制在5%之內，做到食得更健康。經典的低糖雙黃白蓮蓉，嚴選湖南寸三蓮及金黃圓潤的鹹蛋黃製作，絕對令人一再回味。    

① 低糖=難食？
➤ 獨家減糖工藝：以天然麥芽糖醇替代砂糖，甜度保留但糖度更低，顛覆「健康難食」刻板印象。

Imperial Patisserie's "Low Sugar White Lotus Seed Paste Mooncakes with Two Yolks" strictly follows Hong Kong's low sugar definition standards (sugar content ≤5g per 100g). It uses natural maltitol to replace traditional granulated sugar, and the sugar content is lower than similar products on the market, perfectly balancing health and traditional flavor. People with pre-diabetes, gestational diabetes, and those who are
sugar-conscious can enjoy it with peace of mind.

The gift box includes:
- Low Sugar White Lotus Seed Paste Mooncakes with Two Yolks (4 pcs): The Low-Sugar Series uses natural maltitol to significantly reduce sugar content and control it within 5%, making it healthier to eat. The classic Low Sugar White Lotus Seed Paste is made with carefully selected Hunan Inch-Three Lotus and golden, round salted egg yolks, which is definitely unforgettable. 

Purchase every 5 of Mooncake products (any flavour), get 1 Fancy Series - Serenade Assorted Lava Mooncakes (6pcs)